Lexington, KY – With Election Day behind us, residents in Lexington are shifting their focus to the upcoming Thanksgiving holiday. A range of dining options and meal preparation services are available to ensure a stress-free holiday season.
For those looking to dine out on Thanksgiving Day, numerous local restaurants will offer special holiday menus. CRU Food & Wine Bar, located at 107 Summit at Fritz Farm, will serve a three-course Thanksgiving dinner from noon to 9 p.m. for $55 per adult and $28 for children under 12. Reservations can be made by calling 859-971-9463.
The Brown Barrel will offer a Thanksgiving buffet at its locations in Midway and Frankfort from 11 a.m. to 3 p.m. The buffet, featuring turkey, dressing, and baked ham, is priced at $29.99 for adults and $16.99 for children under 10. Reservations are recommended at 859-403-2003.
Those interested in picking up prepared meals can consider options like Good Foods Co-op, which will provide a buffet with turkey and vegetarian sides from 10 a.m. to 3 p.m., or Bob Evans, which offers a Farmhouse Feast for takeout. The deadline for pre-orders at Bob Evans is 24 hours in advance.
Families seeking local ingredients for home-cooked feasts can visit the Lexington Farmers Market for seasonal produce, including turkey and ham, on Saturdays. Pre-orders for holiday items may still be possible, ensuring everyone has access to high-quality local goods.
Many restaurants have extended their hours or added special services during the holiday period. Kentucky State Parks lodges will serve buffet-style Thanksgiving meals at various locations, with prices starting at $25.99 for adults. Reservation details can be acquired by contacting individual parks.
Other noteworthy options include The Woodford Inn in Versailles, which will offer a buffet featuring turkey and ham, and Hall’s on the River in Winchester, providing an all-you-can-eat buffet with multiple seating times. Reservations are encouraged due to anticipated high demand.
Individuals interested in catering services can explore offerings from Bayou Bluegrass Catering, which features Cajun and traditional styled turkeys and sides, and La Bonne Vie Personal Chef and Catering, specializing in organic and allergen-friendly meals. Both options require advanced orders and can cater to specific dietary needs.
As Thanksgiving approaches, those wanting to enjoy the holiday without the hassle of cooking have numerous options available. From restaurant dining to take-home meals from local chefs, the community in Lexington is poised to celebrate the season with delicious food and family gatherings.
