Lexington Introduces McDonald’s Limited-Time Chicken Big Mac Starting October 10

Lexington Welcomes the New Chicken Big Mac

Lexington is set to be one of the select cities across the nation to introduce McDonald’s latest offering: the Chicken Big Mac. This limited-time sandwich will be available starting October 10 and promises to deliver a fresh twist on the classic Big Mac, which has remained a staple since its debut in 1968.

The Chicken Big Mac features two tempura battered chicken patties, replacing the traditional all-beef patties. Despite this change, fans of the original can rest assured that the remaining components remain unchanged. The sandwich is topped with special sauce, lettuce, cheese, and pickles, all served between a sesame seed bun.

This new sandwich has already had a positive reception in the UK, where it sold out in just 10 days following its debut. McDonald’s has opted for a limited release of the Chicken Big Mac, likely keeping the element of exclusivity in mind. The move is part of a broader strategy to innovate within their menu offerings, especially following a successful introduction during a recent pop-up event dubbed “McDonnell’s.”

For those keeping an eye on nutritional content, the Chicken Big Mac contains 530 calories, which is 60 calories fewer than its beef counterpart. The sandwich offers 20 grams of total fat, significantly less than the regular Big Mac’s 34 grams. Both versions provide 25 grams of protein, making them comparable in this regard.

The availability of the Chicken Big Mac is limited, and its popularity could lead to quick sellouts. Customers in Lexington should act quickly to ensure they can experience this new take on a classic. The introduction of the Chicken Big Mac represents an exciting chapter in McDonald’s menu evolution, aimed at catering to an ever-growing preference for chicken-based options.

As the launch date approaches, Lexington residents can prepare for this new culinary addition, indicating a significant moment for fast-food enthusiasts in the area.


Author: HERE Lexington

HERE Lexington

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